Sorghum Flour, Tapioca Flour, White Rice Flour, Sweet Rice Flour, Brown Rice Flour, Organic Eggs, Canola Oil, Water, Evaporated Cane Sugar, Inulin, Millet Flour, Honey, Rice Bran, Sea Salt, Xanthan Gum, Instant Dry Yeast
NOTE: These are not made in a separate gluten-free facility. While we are very careful with cross contamination, we cannot completely eliminate all gluten in the kitchen. Please bear this in mind when you order.
Gluten-Free Sandwich Loaf
Gluten Free Weekly
Priority Availability & Discount
$12.60every week until canceled